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Banana Hemp and Greens Smoothie

I usually never follow a recipe when I make a green smoothie. Most of the time it depends on what I have in the fridge and how I’m feeling, but lately, I have been making this recipe on repeat. It’s simple, doesn’t require much time to make,…

Food, Most Recent, Recipes
February 26, 2020
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A Chopped Salad For All

You know when you find a dish that you love at a restaurant that you get every single time you eat there? That’s how I feel about the Chopped Salad at Mathew Kenny’s Double Zero. Regardless of how adventurous I like to be, and try new menu items,…

Food, Most Recent, Recipes
January 31, 2020
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Top Of Mind: January 2020

I don’t know about you, but during the holidays, my ability to tackle my to-do list kind of goes to shit. Now that we are well into the New Year, it’s time to get after it. This is what’s top of mind for me as I start planning the…

Beauty, Fashion, Food, Lifestyle, Most Recent, Recipes, Travel
January 24, 2020
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Easy Gluten-Free Vegan Apple Crisp

I am a sucker for holiday desserts. One of my favorites {outside of anything chocolate} has always been apple crisp. I have very distinct memories of the one my Dad used to make when I was younger and enjoying it with a big ole scoop of vanilla ice cream….

Food, Most Recent, Recipes
November 13, 2019
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Berry Blue Smoothie

I know smoothie season is basically over, but I was craving one when I finished my Sakara Level II Detox. I tend to be a green smoothie kind of gal, but for some reason the day after my reset ended all I wanted was a simple berry smoothie…

Food, Most Recent, Recipes
October 30, 2019
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One Stop Shop Romesco Sauce

We’ve only been home for a few weeks from our three week trip around Europe and I’m still dreaming about the pasta in Italy. Luckily, I had this recipe up my sleeve for those first few nights when all I wanted was pasta and a simple sauce. I…

Food, Most Recent, Recipes
October 24, 2019
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Pumpkin Spiced Oatmeal

Now that the temperatures have dropped all that my body craves in the morning is something warm and wholesome. Enter: oatmeal. Naturally, being that it’s officially fall and pumpkin pie spice latte season is in full swing, I decided to crack open a can of pumpkin puree and make…

Food, Most Recent, Recipes
October 17, 2019
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Cafe Gratitude Granola

Most products on the market are loaded with sugar. There’s only two brands that I really like {Purely Elizabeth and Living Intentions}, but most of the time I just use sprouted buckwheat for that extra crunch with fruit and yogurt. Until I tried Cafe Gratitude’s.

They graciously shared their…

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Açaí Smoothie Bowl

If you know me, then you know that I love a good smoothie bowl. But, I rarely get them when I’m out and about. Why? Because often times they are loaded with sugar. Albeit, most of the time it’s sugar from fruit, but in my opinion, you don’t…

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Tuscan Chickpea Frittata with Cashew Cream Sauce

By no means is this an egg frittata, but it’s still delicious {if I do say so myself}. I personally love this recipe because it is a great source of plant-based protein {1 cup of chickpea flour has 21 grams of protein} and dietary fiber. Also, fun Snapple…